"Eclectic Cuisine at Detroit's Winter Blast"  




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Traffic Jam and Snug Cooking Segment

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Traffic Jam Owners Move a Barn to Midtown.

Carolyn Howard and Scott Lowell to reassemble dairy barn in Detroit.

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Eclectic Cuisine at Detroit's Winter Blast

Detroit's Winter Blast is bringing new and innovative cuisine to Campus Martius Park. Scott Lowell from Traffic Jam and Snug restaurant will show you how to make "Turkey Club Sandwich Sushi" with a little help from Fox 2's Lila Lazarus.

Click the link below to view the video.